This week is National Vegetarian Week and there are some incredible meat-free gourmet experiences to try, right here in Derbyshire.
The vegetables often come from the farm down the road and there’s no shortage of culinary talent.
In recent years the UK has really geared up for those with a plant-based diet, yet often there’s still a lack of choice on restaurant menus compared to our meat-eating counterparts.
I’ve done the rounds of the Derbyshire’s culinary scene in search of choice, quality, and value and here’s the best that I’ve discovered…
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